We design and manufacture a wide range of commercial kitchen equipment that are compact in design. Requiring low maintenance, these machines are used for cutting, grinding and chopping of different types of grains, vegetables, fruits and other food products. These machines are high in performance and can be customized as per the requirements of the clients.
Jas Vegetable cutter is available in wide range of interchangeable blades, slices, dices, grates, granulates, and sheared quickly and accurately, without altering the natural qualities of the fruits, vegetables or any products
Jas enterprise offer fruits and vegetable peeling machines with a drive shaft and housing, they minimize waste and increase portions per load of potatoes or almost any root vegetable and fruits. Each unit is easy to use and clean with water inlets for thorough washing.
The jas Pioneer is a fast automatic fruits and vegetable-peeling machine that is able to work accurately and with minimum waste. It can peel carrots, potatoes, beetroot, celeriac and other products. The specially designed carborundum-lined disk and baffles, ensure a uniform distribution of the peeling action over the entire surface of the product, resulting in less waste. The skins are instantly disposed of, by a water jet. At the end of work, the peeling disk and filter are easily cleaned for improved hygiene: an important aspect which, combined with fast operation and reliability, makes the Pioneer an indispensable peeling unit for modern bulk food processing.
Automatic fruits and vegetable peeling machines are made from heavy duty stainless steel fabricated body. Stainless steel peeling chamber coated with abrasive silicon carbide, which peels the feeded materials. Stainless steel peeling chamber’s bottom plate is drive with help of suitable 4 pole totally enclosed fan cooled single or three phase squirrel cage motor as per is: 325 or 996{electricity (special power can be accommodated): 110/220/380/415 volts, 50/60 Hz, 1 or 3 phase}
Where applicable, fit the rubber fill hose connector over any cold freshwater tap. Position the hopper top in place on the peeler housing. Pour product into the peeling chamber. There should be room in the peeling chamber for product to move around while peeling. Do not overload the peeler. Turn on water supply. As the base of the drum rotates the hard vegetables or fruits strike against the abrasive inner wall which removes the skin. Peeling times will vary, depending on the type and condition of the product. When the desired degree of peeling has been reached, turn off the water. Place a container under the discharge chute to catch product and open the discharge chute door. The peeler should be cleaned after the peeling operation has been completed.
Automatic fruits and vegetable peeling machines is suitable for bulb vegetables such as potatoes, carrots, turnip and taro, pachysandras, guava, beet root, and celeriac fruits like guava, apple, pear and many more...
Model No | Premium Quality Machine | Commercial Quality Machine | |||||
---|---|---|---|---|---|---|---|
Jas-VP-10 | Jas-VP-15 | Jas-VP-20 | JAS-VP-25 | JAS-VP-50 | KM-VP-10 E | KM-VP-15 E | |
Production Capacity per Batch | 10 Kilograms | 15 Kilograms | 20 Kilogram | 25 Kilogram | 50 Kilogram | 10 Kilograms | 20 Kilogram |
Motor | 0.5 HP CG/TECHNO | 1 HP CG/TECHNO | 1.5 HP CG/TECHNO | 2 HP CG/TECHNO | 3 HP three Phase TECHNO | 0.5 HP Local Make | 1 HP Local Make |
Required Space | 28 X 17 X 32 | 32 X 19 X 37 | 34 X 19 X 40 | 35 X 20 X 44 | 42X 21 X 49 | 28 X 17 X 32 | 32X 19 X 37 |
Approx Weight | 45 | 70 | 72 | 78 | 120 | 40 | 65 |