Khichu Making Machine

Description of Khichu making machine

Gujarat is known for its many snacks that are a treat to the palate even while being friendly to the stomach! Here is another such easy to make and easily digestible afternoon snack that is so popular that it is even sold on the streets of Gujarat. Rice khichu is so named because it has to be served really hot, when it is soft and aromatic. Khichu or Khichiyu is a dough for making Papad, however owing to its taste it is also consumed as Farsan (Snack /Side Dish). It is made from Rice Flour, however a few other flours like Jowar (Milo), Bajra (Millet), Makai or Makki(Corn), Ragi and green grams etc.. are also used. The snack is prepared by cooking flour in hot water like porridge with cumin seeds and an salt and then steaming the lump. It is often served with Oil and chili powder. The name khichiyu or khichu is derived from the ductile nature of the dough.

Key Advantage of Khichu / Nagali dough making machine

• Khichu / Nagali dough making machine is fitted with heavy duty mild steel fabricated structure.
• Easy to operate, saving time and labor thus operator needs no experience, production is rapid.
• Advanced design and sanitary thus machine is easy to assemble, clean and maintain. Special alloy steel / cast iron gears minimize both friction and noise providing quiet operation.
• Uniform Products, Reasonable Price, Small Size, Easy Maintenance
• Unique and Reliable Design which delivered the khichu making machinery are highly effective

Cunstruction of Khichu / Nagali dough making machine

Jas brand Khichu / Nagali dough making machine’s main body is fabricated from mild steel plate, equal angle of adequate section to give rigidity and robustness. Removable rotated bowl is made from stainless steel and it’s driven by gear box. Removable stainless steel arm with Teflon scrapper is provided as standard supply. Removable bowl is heated by cast iron ring type burner complete as per our standard supply.

Application of Khichu / Nagali dough making machine

khichu of rice, maize, jowar, bajri, wheat and Ragi for papad or as only khichu.

Available model of khichu / nagali dough making machine

Standard accessories of Khichu / Nagali dough making machine

• Suitable totally enclosed fan cooled three phase or Single Phase Sq. cage motor as per IS: 325 or 996{Electricity (Special power can be accommodated): 110/220/380/415 Volts, 50/60 Hz, 1/3 Phase}

Extra Accessories of Khichu / Nagali dough making machine

• Suitable miniature circuit breaker as per IS: 8828 with 3 meter cable & 3 pin top as per IS: 1293 are supplied with Khichu / Nagali dough making machine as extra cost.
• 3 meter 3 or 4 core cable, starter, ampere meter, capacitor, are supplied with dough kneader at extra cost.